Air Fryer Pepperoni Pizza Egg Rolls
Delicious and crispy air fryer egg rolls stuffed with chopped pepperoni, pizza sauce, mozzarella cheese, parmesan cheese and Italian seasonings. A tasty appetizer or snack your whole family will love.
Prep Time 10 minutes mins
Cook Time 9 minutes mins
Course Appetizer, Main Course, Snack
Cuisine American
Servings 6 egg rolls
Calories 160 kcal
- 6-8 egg roll wrappers
- ½ cup pizza sauce
- ½ cup mozzarella cheese shredded
- ½ cup pepperoni chopped
- 1 tbsp parmesan cheese grated
- olive oil
- Italian seasoning
- garlic powder optional
Preheat your air fryer to 370° F.
In a small bowl, combine pizza sauce, mozzarella cheese, chopped pepperoni and parmesan cheese. Sprinkle with Italian seasoning.
Add the pizza filling to the bottom corner of an egg roll wrapper and fold over, fold in the sides and keep rolling until completely rolled. Seal the top corner with water.
Spray with olive oil mist and then sprinkle with additional Italian seasoning and garlic powder if desired.
Bake at 370° F for 5 minutes on one side, then turn over and cook for an additional 3-4 minutes or until golden brown.
Keyword Air Fryer, egg rolls, pepperoni pizza