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peanut butter cookies on plate

Easy Reese's Pieces Peanut Butter Cookies

A soft and chewy cookie that's packed with Reese's Pieces, peanut butter chips, and creamy peanut butter flavor for the ultimate peanut butter sweet treat.
Prep Time 15 minutes
Cook Time 12 minutes
Course Dessert, Snack
Cuisine American
Servings 24
Calories 228 kcal

Ingredients
  

  • ½ cup butter room temperature
  • 1 cup brown sugar light
  • ½ cup peanut butter creamy
  • 2 eggs large
  • tsp vanilla extract
  • cups flour all-purpose
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 cup Reese's Pieces candy
  • 1 cup peanut butter chips

Instructions
 

  • Preheat the oven to 350° F, then line a cookie sheets with parchment paper.
  • Combine the butter and the light brown sugar in a large mixing bowl.
  • Add the vanilla, 2 eggs, and peanut butter to the bowl. Mix until smooth and creamy.
  • Combine flour, baking powder, and the salt in a small bowl. Once combined, add to the wet ingredients. Do not overmix the batter.
  • Stir in the Reese's Pieces and peanut butter chips.
  • Then, using a 1½ inch cookie scoop, drop the cookie dough onto an ungreased cookie sheet about 2 inches apart.
  • Place in preheated 350° oven, 10-12 minutes.
  • Cool the cookies for 2 minutes before moving them to a wire rack.

Notes

To store cookies: Keep cookies in an airtight container for up to 7 days. If you notice that your cookies are starting to harden, add a slice of fresh bread to the container to soften the cookies.  
They will last in the freezer for 3-4 months.
Keyword cookies, peanut butter, peanut butter chips