Looking for an easy family-friendly Blackstone griddle recipe to make for dinner tonight? Try this quick and delicious Blackstone pizza recipe. This homemade pizza is perfect for family dinners on busy summer nights.

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Every Friday night is pizza night in our home. It’s been a tradition that we have stuck with since our boys were small. It something fun to look forward to, so I’m always on the lookout for new homemade pizza recipes.

And, since I’ve really been into using our Blackstone griddle lately I thought I would try making pepperoni pizza on the Blackstone and it’s didn’t disappoint. In fact, I actually prefer it to oven baked pizza. It’s that good!

Plus, it’s perfect to make in the hot summer months when you have a craving for pizza but don’t want to heat up your house by using your oven.

So, I thought I would share this easy Blackstone Pepperoni Pizza recipe that is perfect for beginners. You can make it on your pizza night as it’s ideal for family dinners, serve as a game day snack, or to feed a crowd this summer.

Why You Will Love This Blackstone Pizza Recipe

Uses simple kid-friendly ingredients that you may already have in your pantry and fridge.
Easy to customize, as you can make cheese pizza, or add veggies or Italian sausage, ham, or bacon.
Quick to make on the Blackstone, and the perfect beginner-friendly recipe if you are just starting out.
Budget-friendly, as it’s less expensive than takeout pizza and it’s just as delicious.
Easy cleanup since everything is cooked outdoors instead of on multiple pizza pans.
Great for dinner when you are camping, especially if you have a portable Blackstone griddle.

Looking for more easy Blackstone recipes?

Blackstone Griddle Pizza

Ingredients for Cooking Pizza on the Blackstone Griddle

Skip takeout and make this easy and delicious Blackstone Griddle Pizza at home. Your whole family will love the crispy crust, melty cheese, and spicy pepperoni. It’s perfect for your outdoor cookout or a quick meal on busy nights this summer.

You will need:

Great Value pizza crust mix (or your favorite pizza dough)
pizza sauce
pepperoni
mozzarella cheese
Parmesan cheese
Italian seasoning
avocado oil

How to Make Pizza on the Blackstone

Prepare your pizza crust according to the package instructions. (You can also use your favorite pizza dough if you would prefer.)
Shape your pizza dough until it’s round or oval.
Preheat your Blackstone to medium-low heat and coat the surface with avocado oil.
Then, place the dough on the griddle and cook for 3-4 minutes or until the bottom is lightly brown and flip with a spatula.
Spread your pizza sauce evenly around the pizza dough and then add the mozzarella cheese and pepperoni slices.
Sprinkle with Parmesan cheese and Italian seasoning.
Cover with a dome lid and cook for 2-3 minutes or until the cheese is melted and the crust is brown. (Watch closely as the bottom can cook quickly- you can turn down to low heat if it’s cooking too fast so it doesn’t burn).

Helpful Tips

This recipe makes one pizza that can feed 1-2 people. We usually double or triple the recipe to feed a family of four.
If you decide to add extra topping, don’t overload as it may make the crust soggy.
You don’t have to use a melting dome if you don’t have one but it helps to melt the cheese faster.

Variations

Add extra mozzarella cheese and omit the pepperoni for an extra cheesy cheese pizza.
Top with cooked sausage, bacon, ham for a triple meat pizza.
Love supreme pizza? Add some onions, peppers and mushrooms to the pizza.
Try BBQ chicken pizza or buffalo chicken pizza. (they are already on our list of homemade pizza to try on the griddle).

Storage

Store in an airtight container or wrap in foil or plastic wrap for up to 3 days.

Try these Blackstone dinner recipes:

Blackstone Griddle Homemade Pizza

Make homemade pizza on your Blackstone griddle with this easy Blackstone pizza recipe. It's perfect for outdoor cooking, family dinners and camping.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 8

Total Time 18

Course Appetizer, Dinner, Main Course

Servings 2

Ingredients

1 package Great Value Pizza Crust Mix or favorite pizza dough
½ cup water for pizza crust mix
½ cup pizza sauce
½ cup mozzarella cheese shredded
20 slices pepperoni
grated Parmesan cheese sprinkle
Italian seasoning sprinkle
1 tsp avocado oil for the griddle

Instructions

Prepare your pizza crust mix according to package instructions. (You can also use your favorite pizza dough).
Shape your pizza dough until it's round (or oval- like mine).
Preheat your Blackstone to medium-low heat and coat the surface with avocado oil.
Then, place on the griddle and cook for 3-4 minutes or until the bottom is lightly brown and flip with a spatula.
Spread your pizza sauce evenly around the pizza dough and then add the mozzarella cheese and pepperoni slices.
Sprinkle with Parmesan cheese and Italian seasoning.
Cover with a dome lid and cook for another 2-3 minutes or until the cheese is melted and the crust is brown.

Cooking times can vary depending on the temperature of your Blackstone. So, keep checking the bottom of the pizza to ensure it doesn't burn. You can also turn your heat down to low, if you find the cheese isn't melting but the crust is browning too fast.

Notes

Helpful Tips

This pizza recipe will feed 1-2 people, but we always double or triple the recipe to feed our family of four.
Make sure to use medium-low heat to prevent the crust from burning. It cooked very quickly on our griddle so keep a close watch.
If you decide to add extra topping, don't overload as it may make the crust soggy.
You don't have to use a melting dome if you don't have one but it helps to melt the cheese faster.

Variations

Add extra mozzarella cheese and omit the pepperoni for an extra cheesy cheese pizza.
Top with cooked sausage, bacon, ham for a triple meat pizza.
Love supreme pizza? Add some onions, peppers and mushrooms to the pizza.
Try BBQ chicken pizza or buffalo chicken pizza. (they are already on our list of homemade pizza to try on the griddle).

Storage

Store in an airtight container or wrap in foil or plastic wrap for up to 3 days.

Keyword Blackstone, Blackstone griddle recipes, pepperoni pizza, Pizza

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